Detailed introduction
　　Carbonated beverage, also known as soda, refers to a beverage filled with carbon dioxide under certain conditions. Carbonated beverage, the main ingredients include: carbonated water, citric acid and other acidic substances, sugar, spices, some contain caffeine, artificial colors and so on. Our company specializes in the design of carbonated beverage production line equipment. The following is a brief overview of carbonated beverage production line equipment:
　　(1) Main equipment of carbonated beverage production line
　　1. Water treatment equipment
　　2. Syrup dispensing equipment
　　3. Carbonation equipment: CO2 gas regulator station, water cooler, steam-water mixer
　　4. Bottle Washing Equipment
　　5. Filling Equipment
　　(2) Production technology of carbonated beverage
　　Purification of CO2
　　(1) Process flow (primary filling)
　　Water source water treatment cooling degassing purification quantitative blending cooling mixing filling capping inspection finished sugar weighing dissolution filtration syrup blending test disinfection cleaning container
　　(2) Preparation and withering of syrup
　　A. Dissolution of sugar:
　　(a) cold solution method
　　(b) thermo solution method
　　(2) Consolidation of Syrup
　　Order of addition: original syrup (sweetener) plus preservative plus acid, plus juice, flavor, pigment, water (carbonated water).
　　(3) Carbonation process
　　(1) CO_2 pressure regulating station 2. Water cooling 3. Steam-water mixer (carbonation tank) (4) Filling, sterilization and inspection
　　(2) Bottle washing 2. Filling 3. Sterilization 4. Cooling and inspection